Inspired Cuisine — Every Day of Your Trip
Whether you’re dining on gourmet fare in your hotel’s restaurant or dining on traditional Icelandic dishes in a local restaurant, mealtime is an experience to be savored. All meals give you a varied, authentic experience that reflects the essence of your destination.
Dining in Iceland.
Meals in Iceland have become more varied in recent years, with fish, lamb, and sausage still remaining popular choices. With so many of your meals included during your Iceland travel itinerary, you’ll have ample opportunity to sample the best of regional cuisine in our hotels, in restaurants, and — on an optional tour — even at a shark farm where we learn (right from the source) how some of the local delicacies, hakarl and brennivin, are made.
Special meals are also featured during your journey, including a Welcome and Farewell Dinner.
Healthy Choices at Every Meal.
Along with international fare, you’ll also find some American favorites and choices for the health-conscious. We are happy to accommodate special dietary requests, such as vegetarian, kosher, gluten-free, lactose-intolerant, and allergy-specific concerns, provided your requests are received at the time of booking.