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Ancient Origins: Histories of Arabia, Egypt, the Holy Land, and Mediterranean - 2021

Amman • 36-night small ship cruise to Aqaba, Sharm El Sheik/Suez Canal, Ashdod, Haifa, Limassol, Rhodes, Kusadasi, Mykonos, Santorini, Athens, Nafplion, Monemvasia, Gythion, Pylos, Katakolon, Giardini Naxos/Taormina, Lipari, Castellammare di Stabia/Pompeii, Porto Vecchio, Monte Carlo, Marseille, Sète, Barcelona, Palma de Mallorca, Cartagena, Almería/Motril, Málaga, Puerto Banús, Gibraltar, Seville, Portimão • Lisbon
  • DISCOVER EUROPE AND THE MEDITERRANEAN ON THE INAUGURAL SEASON OF THE OCEAN EXPLORER, VANTAGE'S FIRST SMALL SHIP OCEAN-CRUISING EXPEDITION VESSEL
  • EXPLORE HIGHLIGHTS OF JERUSALEM, FROM THE MOUNT OF OLIVES TO THE WESTERN WALL
  • MEANDER THE COBBLED LANES AND NARROW PASSAGES OF GLAMOROUS SANTORINI ON A WALKING TOUR
  • MARVEL AT ITALY’S VOLCANIC WONDERS, FROM SICILY’S MT. ETNA TO POMPEII TO THE AEOLIAN ISLANDS
  • UNCOVER A BIBLICAL PAST IN PICTURESQUE HAIFA
DATES & PRICES
STARTING FROM
$20,899
  • $509
    PER DAY
  • 41
    DAYS
  • 85
    TOURS
TRIP WITH AIR
42 DAYS FROM $20,899
Luxury
Extend Your journey (2 available)
Jordan’s Dead Sea Treasures

4 DAYS FROM $1,299

Madeira, Portugal

4 DAYS FROM $899

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Dining

Inspired Cuisine — Every Day of Your Trip
Your Ocean Explorer expedition features an onboard culinary program offering gourmet dining that incorporates regional fare — just another way to immerse you in the traditions and culture of a destination. Some excursions feature curated culinary experiences; see your itinerary for exact days and additional information. There will also be special Captain’s Dinners during your cruise. All dinners aboard the ship include unlimited nonalcoholic drinks, beer, and wine.

Although all meals are included aboard Ocean Explorer during your cruise, you do have opportunities to go out on your own and sample the cuisine in local restaurants. Your Concierge or Cruise Director can recommend restaurants and menu options that you may want to try and assist you with reservations. If you wish to make Michelin-starred restaurant reservations or dine at a popular restaurant that books quickly, please make a request to your Concierge at the time of booking to secure reservations in advance.

Healthy Choices at Every Meal
Along with the regional and international fare, you’ll also find some choices for the health-conscious. We are happy to accommodate special dietary requests, such as vegetarian, gluten-free, lactose-intolerant, and allergy-specific concerns, provided your requests are received at the time of booking.

Contact Vantage

CALL 1-888-514-1845

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