America’s Majestic National Parks, Canyonlands & Monuments - 2018

Saturday to Saturday Itinerary: Scottsdale • Sedona • Williams • Grand Canyon • Lake Powell • Kanab • Bryce Canyon • Zion • Las Vegas • Jackson Hole • Yellowstone National Park • Cody • Gillette • Rapid City
DATES & PRICES
STARTING FROM
$6,499
  • $433
    PER DAY
  • 15
    DAYS
  • 17
    TOURS
Moderate Deluxe
Single Supplement: Call
Base prices are factored using double-occupancy rooms; supplemental fees may apply for those traveling independently.
TRIP WITH AIR
15 DAYS FROM $6,898
Save up to $1,500 per couple in airfare by combining 2 trips!
BEST SOLO VALUE
FREE and low-cost Single Supplements — limited availability, reserve now!
COMBINE & SAVE
This trip combines two tours for the best air value!
 

Dining

Inspired Cuisine — Every Day of Your Trip
Whether you’re dining on gourmet fare in your hotel’s restaurant; a special themed meal; or a buffet overflowing with fresh produce, cheeses, and international favorites, mealtime is an experience to be savored. Meals vary between set-menu gourmet cuisine and buffet offerings. Special meals on your tour of the U.S. National Parks include a Welcome and a Farewell dinner, a lunch with a view of Lake Powell, an old-fashioned steak dinner at a family-owned ranch, and a picnic lunch in Yellowstone National Park. All are arranged to give you a varied, authentic experience. 

We can call our meals "inspired" because they’re inspired by our travelers, whose tastes are reflected in the culinary marvels whipped up by our expert chefs. With so many of your meals included, you’ll have ample opportunity to sample the best of regional cuisine in our hotels, in restaurants, even at private family farms and homes where we learn (right from the source) how some of the local delicacies are made.

Healthy Choices at Every Meal
Along with the international fare, you’ll also find many healthy dining choices on your U.S. National Parks tour. We are happy to accommodate any special dietary requests you may have, such as vegetarian, kosher, lactose-intolerant, and allergy precautions provided your requests are received at the time of booking.

Contact Vantage

CALL 1-800-848-5773

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